Our dear friends, Nancy and Richard, went to Italy last summer to celebrate their 50th wedding anniversary! While they were there, they arranged to take a cooking class. One of the recipes they learned was Italian bruschetta. Since then, Nancy has made this for us, and I have made it several times as well. It’s delicious every time! Of course, I updated my version with a few of Melissa’s Modifications.
Stay tuned for the rest of the month as well. We’ll focus on easy and delicious appetizers.
To Healthy Eating,