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Power of 5 Test Kitchen

I have always been a big quiche lover … great for breakfast, brunch or really any meal! Add a fresh green salad...

Here is a lighter (and Vegan) version of Melissa’s Famous Eggplant Parmesan! Still delicious, but lighter, fresh-tasting and even healthier. Print...

One of my recipes that has stood the test of time is my Eggplant Parmesan, a family and friend favorite. Learn the...

This delicious frozen dessert uses frozen bananas and is dairy free! All you need is a few ingredients to make a dessert...

Grilling vegetables? Yes … but fruit? Yes! You’ll be surprised how delicious grilled fruits tastes! Grilling caramelizes the sugars and brings out...

Are you supermarket savvy, I ask? I know this may seem elementary for some of you more seasoned grocery shoppers; however, the...

My Italian Sausage (plant-based for Dr. B & Me) sauce is mixed with fresh vegetables, chopped tomatoe, sauce and blended with the...

It is amazing that one year has passed since the launch of the Power of 5 Test Kitchen! I have enjoyed writing...